Served with artisan bread. Our slow churned house made vanilla bean custard. Mixed greens tossed with lemon-herb vinaigrette, roasted sweet peppers, roma tomatoes, feta cheese, kalamata olives, capers and toasted pine nuts. Madeira demi-glace topped with fried shallots and served with garlic smashed potatoes and chefs vegetables. Grilled artisan peasant bread with roasted garlic and aged dry jack cheese, finished with roma tomatoes, balsamic vinegar and extra virgin olive oil. Bardenay Vodka, Bardenay Cassis, pineapple juice, up. Blue cheese butter atop veal demi-glace with garlic smashed potatoes and chefs vegetables. Smoked trout and cream cheese served with warm pita triangles, capers, pickled red onion and cucumbers, slivered almonds. Specialties: At Bardenay Restaurant and Distillery, we believe the art of mixology goes beyond our innovative, hand-crafted cocktails. Warm spiced lemon fades gently, punctuated by a momentary rush of heat, which fades almost as suddenly as it came on. Bardenay Gin, Bardenay Vodka, Lillet Blanc "shaken, not stirred". 1710 W Riverstone Dr, Coeur d'Alene, ID 83814-5683 830 Cal. Own this business? A 6-ounce tender sirloin steak sandwich on manchego focaccia with mayo. [00:24:01] Jonathan Wolf: And in the US is? Served with artisan bread. Even though our name means 'cocktail,' our commitment to your satisfaction doesn't stop at the bar. Served with sliced artisan bread and extra virgin olive oil. Distilled liquor that is 100 proof contains 17.8 grams of alcohol and provides 124 calories per one-shot (1.5-ounce) serving. House roasted turkey breast, mayonnaise, tomato and Swiss cheese on toasted cracked wheat sourdough. Spinach with roasted shallot vinaigrette, sliced pears, blue cheese, and Online menu for Bardenay Restaurant & Distillery in Eagle, ID - Order now! Bardenay Rum, fresh-pressed lime juice, mint. Ask server if soup of the day is a gluten free option. Slow-roasted turkey on grilled sourdough with Swiss cheese, tomato and mayonnaise. Panzanella Bruschetta Salad. Bardenay Breakfast. Browse the whole menu or use our quick jump guide to go directly to the type section of the menu that you are looking for. Finished with marinated roma tomatoes, sweet basil, and balsamic reduction. Cracked wheat sourdough dipped in an orange cinnamon egg batter, flash fried golden brown and dusted with powdered sugar. Blue cheese, thousand island, ranch, champaigne vinaigrette, blue cheese vinaigrette, key-lime honey mustard, lemon-herb vinaigrette, balsamic vinaigrette or tomato-basil vinaigrette. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Single Bagel $1.41 Half Dozen Bagels $7.65 Dozen Bagels $11.49. Nutrition; Free Coupons; Menu With Price. 1.Patron silver 2.Don Julio Blanco 3.Espolon Reposado 4. * Protein add-ons: charbroiled chipotle chicken $5.5, charbroiled salmon 8 oz $11./ 4 oz $6., or seared yellowfin tuna $7. Steamed Manila clams, spicy Basque chorizo, butter, herbs, garlic and white wine, served with artisan bread. Cheese available upon request - $0.50. All-natural bone-in Frenched loin chop, caramelized fennel, candied apple cider gastrique, garlic smashed potatoes, and chefs vegetables. 770 calories. Closed now : See all hours. Choose between the options: Horseradish spiked mayo and red onion marmalade on artisan bread. Two layers of gluten-free carrot cake with Bardenay Ginger Rum-soaked raisins and coconut flakes topped with cream cheese frosting and toasted pecans. Fettuccine noodles with butter and parmesan cheese. Photo: Tim Ebner. Grilled artisan bread brushed with extra virgin olive oil and tossed with champagne vinaigrette, feta cheese, fresh whole milk mozzarella, kalamata olives, cucumber, tomato and red onion. Refrigerate for at least 2 hours. Crispy Cod Tacos. Bardenay. All Rights Reserved. There is a nice atmosphere and spectacular fireplace at this place. Two garlic, citrus-and-ginger marinated chicken satays served with sesame-soy dipping sauce. Smokey chipotle and garlic marinated chicken breast with melted fresh mozzarella, sun-dried tomato mayonnaise and grilled yellow onion on a lettuce leaf. salt. Blue cheese butter, veal demi-glace, garlic mashed pottatoes and chef's vegetables. It combines fine liquor, beer and wine selections with casual northwest cuisine. Place a Bardenay order today! Flash-fried and served with cherry tomato jam, arugula and balsamic reduction. Topped with a seared rare yellowfin tuna filet and served with artisan bread. 2023 Bardenay Restaurant & Distillery. With three (3) locations: Boise, Eagle and Coeur d'Alene, Bardenay captures the spirit of Idaho and the Northwest and is a cornerstone of Idaho's restaurant and bar industry. Grilled Black Tiger Shrimp (3) 11. Bardenay Banana Liqueur, Goslings Black Seal Rum, muddled orange wedges, fresh squeezed lemon sour, pineapple juice, and Angostura bitters. try it with our hoisin-peanut dipping sauce add cheddar, swiss, provolone, smoked gouda, pepperjack, whole-milk mozzarella or blue cheese crumbles +$1 add cheese and peppered bacon +$2.5. (Not available at all locations.). Served with roasted red potatoes and fresh cut fruit. A variety of artisanal cheeses with fresh fruit and glazed walnuts. Blue Cheese butter, veal demi-glace, garlic mashed potatoes and chef's vegetables. Flash-fried pacific cod on yellow corn tortillas with red radish and cucumber salsa, Mexican Cotija cheese, and shredded lettuce. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits. Mixed greens tossed with lemon-herb vinaigrette, roasted sweet peppers, Roma tomatoes, feta cheese, Kalamata olives, capers and toasted pine nuts. 960 calories. Cup of red bean chorizo stew and caesar salad. Sambal, garlic and lime-marinated white shrimp served with honey, cilantro, lime and chili dipping sauce. Fettuccine noodles with butter and parmesan cheese. 1710 W Riverstone Dr, Coeur D Alene, ID 83814. Bardenay is located in Boise, Eagle, and Coeur d'Alene. Prepared one of two ways: spicy mango-habanero sauce, sweet basil, fresh mint OR ginger-plum glaze, scallions, cilantro, toasted sesame seeds. On grilled sourdough with french emmentaler swiss cheese, tomato and mayonnaise. Free delivery on an order of $15+ for new diners using code . All bardenay sandwiches & burgers are served with choice of side: Fries, house greens, caesar salad, spinach salad ($2.50), sweet potato fries ($0.50), apricot walnut cous cous, cabbage slaw, bleu cheese-bacon slaw, soup or garlic mashed potatoes or g Tillamook cheddar cheese on sourdough. We accommodate groups of 30+ for weddings, birthday parties, corporate events and much much more. Check with this restaurant for current pricing and menu information. Moist dark chocolate cake served warm and filled with chocolate chips, all enrobed in creamy dark chocolate. Spinach tossed in shallot vinaigrette, crumbled gorgonzola cheese, diced pears and balsamic-orange glazed walnuts. On April 25th, 2000, history was made there when . Ground chuck burger served plain on a toasted artisan bun. Peppercorn crusted, cherry tomato jam, arugula salad, balsamic reduction and garlic mashed potatoes. We have a large selection of wines specifically curated for each location. Atlantic Salmon topped with a sun-dried tomato butter and paired with a side caesar salad. Spicy black tiger prawns over mixed greens, tossed with blue cheese vinaigrette, diced tomatoes and blue cheese crumbles. Fish: Panko breaded cod, cabbage, poblano crema, cilantro, scallions, yellow tortilla. Up to 30% savings on Gluten-free Menu at Bardenay Get Deal Expires:Apr 23, 2023 30% OFF Get additional 30% off Lunch and Dinner Menu at Bardenay . Served cold. Albacore tuna salad and tomato on cracked wheat sourdough. 530 calories. With French Emmentaler Swiss cheese, mayonnaise and tomato. Two fresh cheddar biscuits topped with sausage gravy, roasted red potatoes and fresh cut fruit served with your choice of bacon, ham or basque style chorizo. Grilled thin sliced Certified Hereford beef on yellow corn tortillas with pico de gallo, crisp iceberg and Cotija cheese. This, Kim A. said: Came here for the 1st time today. 0. Topped with a seared rare yellowfin tuna filet and s. Mixed greens with tomato-basil vinaigrette, crumbled feta cheese, diced tomatoes, cucumbers and bermuda onion. Blue cheese butter, veal demi-glace, garlic mashed potatoes and chef's vegetables. Cilantro, garlic braised snake river farms kurobuta pork shoulder, whole roasted poblano chili, black bean spread, roasted garlic mayo and cotija cheese on toasted french loaf. Eight ounces of tender beef wrapped in smokey bacon and prepared one of three ways: Madeira demi-glace, garlic mashed potatoes and chef's vegetables. Topped with a seared rare yellowfin tuna fillet and side of lemon-herb vinaigrette. Our Scotch ice cream starts with a house made vanilla bean custard, while it churns we add Scotch whiskey giving this ice cream the complex smokiness of a medium body scotch and all the richness of silky custard. A tender 8 oz. A juicy 14 ounce hand cut ribeye, prepared one of three ways: madeira demi-glace, garlic mashed potatoes and chef's vegetables. 2 red curry-and turmeric chicken satays served with hoisin-peanut dipping sauce. Two red curry-and turmeric-marinated chicken satays served with hoisin-peanut dipping sauce. Marco's Pizza. Prepared one of three ways: With aged dry jack. 539 reviews #18 of 143 Restaurants in Coeur d'Alene $$ - $$$ American Vegetarian Friendly Vegan Options. Topped with cilantro, sesame seeds, and crisp wontons. Creekstone all-natural ground beef patty, sliced tomato, sweet red onion, lettuce, and roasted garlic mayonnaise on a toasted brioche bun. Thin sliced Certified Hereford sirloin, provolone, spicy creamed horseradish on toasted caraway-rye focaccia with rosemary au jus. 915 reviews #10 of 495 Restaurants in Boise $$ - $$$ American Bar International. Served with choice of: fries, sweet potato fries, house salad, smashed potatoes & gravy, vegetables, or apple slices. Tillamook cheddar cheese on cracked wheat sourdough. Heavy Smokey Maritni Bardenay Gin, Lagavulin 16 yr. old scotch & Lillet Blanc shaken over ice & served up with a lemon twist MORE. On manchego focaccia with mayonnaise. Two scrambled eggs, fresh fruit, roasted red potatoes and your choice of toast. Spicy black tiger prawns over mixed greens, tossed with blue cheese vinaigrette, diced tomatoes and blue cheese crumbles. Bardenay Rum, Averna, lemon sour, pineapple juice, Angostura bitters, large rock, salt. For kids 12 and under only. Cilantro, garlic braised Snake River Farms Kurobuta pork shoulder, whole roasted poblano chili, black bean spread, roasted garlic Mayo, and Cotija cheese on manchego focaccia. Slow-roasted turkey breast, applewood smoked ham, thick peppered bacon, lettuce and tomato served cold on toasted sourdough with sun-dried tomato mayonnaise. Served cold. Served on the rocks. Fresh 8oz. House-made dressings: bleu cheese, thousand island, ranch, key-lime honey mustard, lemon-herb vinaigrette, balsamic vinaigrette or tomato basil vinaigrette. Mixed greens, shaved Romano cheese, cucumbers, tomato, and bell peppers with your choice of dressing. Enter your name for this drink and you could win up to a $100 gift card to Bardenay. Thin-sliced beef sirloin with pico de gallo, DISCLAIMER: Information shown may not reflect recent changes. Inspired by the classic canlis salad of canlis restaurant in seattle, we toss crisp romaine lettuce with house made caesar dressing, bacon, tomatoes, parmesan cheese and garlic croutons. Grilled chicken sandwich with fruit cup or side salad. Served with gouda, swiss, provolone, sharp white cheddar, pepperjack or blue cheese. Share. Newport Pride 100% Natural Never/Ever ground burger patty with sliced tomato, sweet red onion and roasted garlic mayonnaise. Bardenay Restaurant & Distillery - Coeur d'Alene 413 reviews Claimed $$ Distilleries, American (New), Cocktail Bars Closed 11:00 AM - 11:00 PM See hours Updated by the business 2 months ago See all 167 photos Write a review Add photo Save Menu Popular dishes View full menu Kobe Beef Sandwich 2 Photos 6 Reviews Fish and Chips 1 Photo 14 Reviews Marinated mushroom cap with smoked mozzarella, caramelized onion, roasted bell peppers and garlic mayonnaise on artisan bread. Also available in traditional sauerkraut. Bardenay rum, lemon sour, cinnamon simple syrup, Angostura bitters, cinnamon stick. Enjoy appetizers starting at $2 for house-made fries, or try one of their unique satays that range in price from just $2.50 to $5! 420 Cal. We had a hard time deciding what to, Andy M. said: If you saw Eater magazine's 25 Essential Restaurants in Boise, this, Mandee R. said: I was craving sushi one night and after seeing the reviews of this, erica R. said: My mom and sis were here from So Cali and we need nourishment after a. Albacore tuna salad, lemon zest and tomato on sourdough. Topped with tomatillo and cilantro verde sauce. Percent Daily Values are Based on a 2000 calories diet. Served on the rocks with a sprig of fragrant basil. Served with artisan bread. Garlic pasta in a light white wine-caper cream sauce with shallots, parsley, oregano and lemon zest. Open now : 11:00 AM - 11:00 PM. Topped with sesame seeds, cilantro and crisp wontons. Domaine de Canton French Ginger liqueur, Absolut Mango and fresh pressed lime. A 6 ounce burger patty with sliced tomato, sweet red onion and horseradish spiked mayonnaise on a lettuce leaf. Fresh skin-on Hagerman trout fillet with balsamic cream and capers. 2. By ordering from this menu, the customer accepts this disclaimer and the menu items as prepared by Bardenay. For more information, please read our Terms and Conditions. Grilled rye, spicy house-made kimchi, oven-roasted corned beef, Swiss cheese, and sun-dried tomato mayonnaise. Preheat an outdoor grill for medium heat and lightly oil the grate. Grubhub. 2 red curry and turmeric marinated chicken satays served with your choice of the following dipping sauces: sweet chili sauce, fresh mango salsa, cherry tomato jam or honey lime cilantro chili. Flash-fried, panko-breaded cod on with poblano crema, shredded cabbage, scallions and cilantro. Search within Outback Steakhouse Search for a Specific Item x. Calories Sort by Calories Calories from Fat Sort by Calories from Fat Total Fat (g) Sort by Total Fat (grams) Saturated Fat . Charbroiled Durham Ranch Ground Chuck Burger, A 6 ounce burger patty with sliced tomato, sweet red onion, lettuce and horseradish spiked mayonnaise on a toasted kaiser roll made with locally milled semolina flour. Half Roasted Turkey & Avocado BLT. House-made dressings: bleu cheese, ranch, honey mustard vinaigrette, lemon-herb vinaigrette, balsamic vinaigrette, and tomato-basil vinaigrette. Bardenay Club $7.50+. Bardenay Menu. Ask your server for details and an entry slip. Shaved sirloin, rice noodles, fresh bean sprouts, basil, cilantro, scallions and lime over star-anise-ginger infused beef broth with hoisin and lemongrass-habanero sauce. Spinach tossed in shallot vinaigrette, crumbled gorgonzola cheese, diced pears and balsamic-orange glazed walnuts. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Domino's. Egg Harbor Cafe. Blue cheese butter, veal demi-glace, garlic mashed pottatoes and chef's vegetables. Moist dark chocolate cake served warm and filled with chocolate chips, all enrobed in creamy dark chocolate. Sides include roasted red potatoes and fresh cut fruit. Place salmon on the preheated grill, and . Soda, milk, cranberry, orange or apple juice is included. ID. Vanilla bean cheesecake with a wafer cookie crust topped with Kids Cheeseburger. Two grilled ballard farm golden greek cheese satays served with your choice of the following dipping sauces: sweet chili sauce, fresh mango salsa, cherry tomato jam or honey lime cilantro chili. Slow-churned, house-made vanilla bean custard. The official figures of 57% of the calories eaten in the UK are ultra processed is the the latest data. All bardenay sandwiches & burgers are served with your choice of side: fries, house greens, caesar salad, spinach salad $2.50, sweet potato fries $0.50, apricot walnut cous cous, cabbage slaw, bleu cheese-bacon slaw, soup or garlic mashed potatoes and Bardenay Kid's Breakfast is served either with 1 piece of flash-fried crisp French Toast or 1 egg served your way, a side of freshly cut fruit and rosemary roasted red potatoes. With three locations: Boise, Eagle and Coeur d'Alene, Bardenay captures the spirit of Idaho and the. All Rights Reserved. Bardenay Lemon vodka, Firefly Sweet Tea vodka, PAMA liqueur and fresh pressed sour. Moist dark chocolate cake served warm and filled with chocolate chips, all enrobed in creamy dark chocolate. House roasted turkey breast, ham, peppered bacon, tomato and sun-dried tomato mayonnaise served cold. Garlic, Citrus & Ginger Marinated Chicken Satay. The classic 12 ounce New York strip loin steak prepared one of three ways: Madeira demi-glace, fried shallots, garlic mashed potatoes and chef's vegetables.