Then the nut and sauce accents are added for additional flavor and decoration. Thank you everyone for your responses! Which did we like best? I had no idea what to expect with this dessert. Grand Cayman It wascreated by Louis Durand, a ptissier from Maisons-Laffitte, France, and was an homage to the Paris-to-Brest bike race. This sweetness partnered well with dark chocolate. The Citron was amazing. Designed by Theme Junkie. 2014 In fact, she was going to inquire if she could purchase a glass, so to have it served complementary, she was thrilled. Is this event occurring Post COVID? Our trip in August was our second time on the Disney Fantasy. 4. This looks amazing! This is a modern twist on the traditional Black Forest Cake. New Guardians Of The Galaxy Vol. St. Thomas (St. John) So when I heard about the Pompidou Dessert Experience which, in a nutshell, means a Remy dessert party with six courses of desserts in a row, I was signed up before the ink was dry on my Disney Cruise Line contract. Thank you for your support of this site. We had a passion fruit, toasted coconut and lime foam to begin, red berries with a vanilla ice cream and berry compote, an Italian merengue type marshmallow with passion fruit dots, an orange gelato wrapped in a brandy snap and topped with orange foam, a chocolate soup and the Louis XIV chocolate finger.i loved every mouthful of every dessert much like the brunch, I never wanted any dish to end! The experience will feature a 5-course dessert menu, coffee and an in-depth discussion with the Executive Chef and Executive Pastry Chef of Remy. So yet another fun reference we wouldnt have known about. Next up on the menu was the Religieuse Caramel. But that night we definitely needed to roll back to our room, and couldnt eat again until the next morning. The Fraise Calamansi is a strawberry compote rolled in a light cake dessert with a perfect blend of flavors. I thought the dessert was very nice but lacked the wow factor of the Fort Noire. Are you planning aDisneyCruiseLineorDisneyWorldvacation? All opinions are those of the authors of this website. He came out and we kept imagining him talking to Remy in the film. Let Destinations to Travel help you plan the Magic! Are you looking for a special treat during your Disney Cruise Line vacation? Do you wish they offered this experience at the Disney Parks? This dish was truly a showstopper as servers delivered these perfect lemons to each guest. We love eating things at restaurants that we cant make at home, and this was amazing! Cutting into the tarte revealeda lovelylemon curd. Well, on this day we received the menu when we were seated and it was not signed. We only have one sea day so this is the only option to do brunch or the desserts.I know I am going to be full just the brunch but the dessert idea is right up my alley. I know, when most people think of pia colada, they think drink and not dessert. It's wonderful! Magical Notifications is a weekly discount alert newsletter from our friends at TheMouseForLess.com. Tracy liked the macaron, the lemon, and the chocolate at the end (especially since it was not too heavy to finish with). How much is it? My husband and I live on the East Coast of Canada. We use cookies to ensure that we give you the best experience on our website. Chip and Company is not endorsed by or affiliated with the Walt Disney Company, or its subsidiaries. Crme Brle Vanille; Fort Noire; Paris Brest; Fraise Calamansi; Chocolat Croquant; Citron; Dessert Experience $60 (per person) Wine Experience $28 (per person) Crme Brle Vanille. Add on question when adding at a different resort than you currently own. After years of enjoying the foams at Remy, I finally decided to ask how they do it Chef Patrick revealed that theirmagic wand (my corny words) is a Bamix hand-held food processor with a disc attachment. By using this form you agree with the storage and handling of your data by this website. I would say child duty may be less than 90 minutes. Even the golden nut was a delicious treat to be enjoyed. WebCheck out the dessert catering from Orange County below! You must log in or register to reply here. Chef Cedrik shared with us why it is named after Pompidou. Thanks for that reminder. It must be booked in advance, although you may have luck booking it the day you arrive on the ship if there is availability. Galveston I would not normally order a Crme Brle as a dessert at a restaurant, although I did the night before at Royal Court. Again the executive chef let us know the background of this dessert. Disney Cruise Line has added several cruises to their previously announced schedule for the Disney Dream. It is a bit sour and very refreshing. MTO The first cruise was in 2012Disney Fantasys inaugural cruise year. It was wonderful and relaxing. REVIEW: The Remy Dessert Experience on the Disney Dream October 12, 2022 Julia & Tracy Reisinger Two of our contributors tried the Remy Dessert Experience on the Disney Dream and feel that it is as sweet as it sounds. It's just too much food, and you might not enjoy the dessert experience because of still being full from brunch. The second course was thePoire, a delicious layered pear offering with a thinly sliced pears garnish. Finally, the Remy Dessert Experience is offered at $60 per person with an Log in. The executive chef told us about the amount of work that goes into the making of this dessert including boiling the peel multiple times and using a mould to make the lemon shape. Our first dessert was the Crme Brle Vanille. 2022 We have done this a few times - last time was over this past Christmas. This was a very rich and creamy chocolate lovers dream dessert. This adults-only event features an in-depth discussion with Remys Executive Chef and Pastry Chef, who will take turns explaining the history and evolution of each sweet selection. WebPalo and Palo Steakhouse dining is limited to Guests 18 and older. So I know I want to do the dessert experience at Remy and Palo Brunch - we have two sea days, is it doable to also squeeze a Remy Brunch in there or will we need to do Palo on one sea day, Remey dessert on the other and skip Remy Brunch because of stomach room? Although, I can tell you from past experiences, photos of Remy food never doit justice. due is for something owed like a bill or to meet a deadline.due on this day.the project has a due date of. What we were really enjoying about the experience was that all the dishes were very different, and each had their own story. For example, if we tried a Remy or Palo Brunch on a cruise, wed be full after the first course of pastries! New Food & More Coming to Disney World for Asian American Pacific Islander Heritage Month, Disneyland Park Honors Make-A-Wish With 3 New Windows, New Florida Disney License Plate Revealed on World Wish Day, Let's Take a Look at the New Corkcicle Kiosk at Disney Springs, DeSantis' Oversight District Now Suing Disney. or do you think a wink and a nod may snag an extra of your favorite? Falmouth The Paris Brest choux pastry was crispy and filled with hazelnut cream. Please note: some posts may contain affiliate links which means our team could earn money if you purchase products from our site. Meaning, that if you make a purchase through my links, I will earn a small commission at no additional cost to you. I am all for this as it really adds a bit of mystery to the overall experience. It was served without a dish and the base and top was all caramelized. This account is for Past Writers and Friends who love Disney and want to share that love with you. One last note, this is different from thePetites Assiettes de Remy(Small Plates of Remy), a 6-course culinary journeyoffered on select embarkation evenings. Disney Cruise Line shared a sneak peek at 'shimmering' new merch, snacks, and drinks coming in [], Captain Minnie unveiled a new element that will be a unique feature added to the new Disney [], Good news DCL Fans! Did I/we make a mistake skipping the wine pairing? It is an additional $50 per person (plus gratuity), and a wine pairing is available for $25. Have you ever done the dessert experience at Remys? #magickingdom #shorts. Julia loved the Pate a Choux, and the mille-fueille vanilla. I am not the biggest fan of dessert wines, but each one complimented the dishes brilliantly, and were not as sweet as I envisioned them to be. The dates for the new, Our friend Scott Sanders at the Disney Cruise Line Blog is reporting exciting information about some possible changes to communication systems, A small bit of DCL news dropped today with dates for sailings in late April and May 2022 for the Disney, There are lots of activities I love experiencing on Disney Cruise Line: mainstage shows, bingo, entertainers in the piano bars, family. Please no jeans, shorts, capri pants, sandals, flip-flops or tennis shoes. A beautiful day at Castaway Cay on the Disney Fantasy. I will admit that I did not eat every bite for many of the other tastings to save room for the next dish. It was showing as available to book at 3:15 on a sea day for me. Please note that the following dress code is enforced: Would you like to try the new Remy Dessert Experience on the Disney Fantasy? It happens in the late afternoon on an At Sea day, and it was really awesome. They only utilize discounts and special offers if they are available to the general public. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Military Rates The optional wine pairing experience can be added for $25 per person. Disney Dream The two Crme Brle were miles apart. B19E6484-BCA9-4F19-97AB-D06B715F8819.jpeg, 3C7FDD02-2DD3-4070-B117-4CAE119267E5.jpeg, 756E4B75-0790-4B91-99DA-3AACBD3ABE58.jpeg, FB0E6A63-C8B8-4ADA-8C3A-CB04DF88BD2B.jpeg, 8B1D225A-7EF6-4B71-9314-6DED739322C7.jpeg, E6541139-FC59-4ACB-B0BA-AA24B703ADC4.jpeg, 4AAB8CB4-DEC6-42E2-9156-C40979814999.jpeg, CB5E596C-93D7-4046-B334-4108256B4CA6.jpeg, DA877428-DC11-4B27-944B-9522D3A25FF6.jpeg. It is my favorite, and one of the fanciest presentations, with additional garnishes providing the perfect finish! Required fields are marked *. Oh, and if thats not enough, a bit of edible gold leaf was added to kick it up a notch. Disney Fantasy Its all sold out of my cruise , This looks amazing! Former writer, editor, and social media manager of TouringPlans. Upon arrival to the the podium outside Remy and Palo on Deck 13 aft, we checked-in for the dessert experience and had a seat in Meridian. Id check once you get onboard to see if theres some more availability. FLR That's cutting it pretty close. Would we do this again? Our desserts were slightly different to the ones you listed. We had a wonderful table by the windows, and the servers pointed out the hidden Remys all over the restaurant. of them when we sail on the Dream class ships. Check out the Chip and Company Podcast Radio network where we deliver the best in Disney News, Park Visit Reviews, and More. This one was Emilys favorite overall. Save room for dessert at Palos brunch. We also use third-party cookies that help us analyze and understand how you use this website. However, most of the time, we cannot justify paying for buffets or expensive meals on a cruise because we simply cannot eat enough to justify the cost. 2020 This was like no black forest cake I had before. For a better experience, please enable JavaScript in your browser before proceeding. The hazelnut filing was the highlight. This was a thin crispy chocolate cylinder filled with cream, and chocolate drizzled over the top of the dessert. It was a refreshing way to begin this experience. A really good start. Patrick began to introduce the fourth course by asking us to guess what we thought it might be. The sixth and final course was the Chocolat Croquant accented with gold leaf. Would love to hear reviews and see pics! Looks like only 2 of the desserts have changed since I did on Fantasy in 2019- but would still do again! Treat your taste buds to a delectable 5-course dessert menu served with coffee. This was a type of pate a choux with some nuts, that we originally tried to eat with forks, but ended up just popping in our mouths. I didn't even know there was a Remy option for brunch. My next favourite was the Fort Noireit was delicious. Next, a hot, rich, dark chocolate soup was poured over it at the table, starting the melting process on the ice cream. Id love to read your thoughts on the Remy Dessert Experience in the comments below, especially if you added the wine experience. On cruises of 4 nights or longer, Remy also offers a champagne brunch. Web1.6K views 8 months ago In this video we are returning to the Disney cruise line to talk about the Remy Dessert Experience. The first three were all outstanding. While on board, we went to the Remy Dessert Experience on one of our sea days. Is it better than. How did they create it? The Citron is my second favorite in presentation with its bright color. For specific pricing on dessert catering from Orange County Catering, call (714) 262-4942. This must be heaven for those with a sweet tooth! Pompidous Patisseries Dessert Experienceis an afternoon adults-only dining event held in Remy. The dessert has a hazelnut praline layer at the bottom, which has the texture of the crispy wafer in the Kit-Kat. We're on the 2/25 Fantasy and have booked this! I see it on my fantasy cruise sailing 4/16. First, you started with a lightly spiced milk chocolate ice cream with a bit of chocolate crunch around it. WebRemy is an adults-only restaurant located on Deck 12 of the Disney Dream and Disney Fantasy offering an elegant dining experience. Treat your taste buds to a delectable 5-course dessert menu served with coffee. We have it booked on our 2/19 Fantasy sailing. As always, the Remy experience never ends without a care package. The 6-course experience isnamed after the dessert chef from the filmRatatouille and is offered at3:30 PM on a sea day on cruises of 4-nights or longer aboard the Disney Dream and Disney Fantasy. Destinations to Travel is the Prefered Travel Agency of Chip and Co. Let them help you plan your next Magical Disney Vacation! Bon Apptit from Chef Arnaud! This adults-only event features an in-depth discussion with Remys Executive Chef and Pastry Chef, who will take turns explaining the history and evolution of each sweet selection. Since we had never done this before on our previous cruises, we decided to try it. We did this on the Dream and added the wine pairings. Also, on our cruise this summer (Southern Caribbean), Remy brunch has times starting between 11:50 and 12:30, and Remy dessert is at 3:15. The Remy Crme Brle has a delicate pastry shell, in place of the usual ramekin dish. The chef also signs your menu. I would follow it with the Fraise Calamansi. As each dessert is presented, the chefs will explain the history and evolution of the dessert. Wow! If the brunch times were really more like breakfast time, before 11am, it might be doable. The Paris-Brest was invented in 1910 in honor of a bike race that includes Paris and the northwestern French city, Brest. Petits Fours Just when youve reach your limit, the petits fours arrived. The desserts offered in the rotational dining rooms tend to be mediocre so it was a real treat to enjoy desserts of this calibre. One of our favorite things to do either at a Disney resort or on a cruise is eat. On our June Western Caribbean on the Fantasy, these are the offerings to prebook at the 120/90/75 day mark: I am having this dilemma too and I have to figure it out before we go in a few daysI have schedule Remy Brunch, couples massage then Remy desserts. This was another great dish and at this point it shot up to #1. The dining option is $45 per Guest for both brunch and dinner. Because it is such a special event, it isnt something I would do every cruise, or even every other cruise. Star Wars Day At Sea Overall this is truly a wonderful experience that we would enjoy again given the opportunity. As the name suggests, it is a dessert experience more than just a sampling of desserts, and if that is something that sounds of appeal, this would not be a waste of time and money. For the most part, it is listed as Remy Dessert Experience with the longer verbiage appearing in the description with another variant appearing on the menu. Our services are provided FREE of charge. During our seating, there were a half dozen tables filled, and each table had its own serving team, plus the executive chef, plus the sommelier, plus the pastry chef and team in the kitchen. I see on my upcoming Dream cruise to sign up, however it has been completely booked since my first day of booking ability. The dessert was amazing, but the presentation of the dessert is really what made it stand out in my view. Ok, heres some pics. Emily said this was her #2 favorite, as she loves passionfruit. Coming into this experience and theother reason we skipped the wine pairing was the concern we be leaving with a sugar rush. Get started below for your FREE No Obligation Quote. Disneyland Good Neighbor Hotel: Camelot Inn & Suites Anaheim, Incredible(s) Themed Rooms at the Contemporary Resort. That's cutting it pretty close. Actually, if I remember correctly, do you receive your menu and they ask you not to look at it? Yes, it was that good. The variety of the desserts was really good and they were all excellent. It reminded Tracy of a baklava, with its flaky layers and almond taste, and since she was already starting to feel full after only 3 desserts, and doesnt care for baklava, she didnt eat it all. La Sigh ah well, two out of 3 is pretty freakin fabulous. I think that for a special occasion, it is a wonderful break from the everyday. The sommelier provided an overview of the wine experience which is offered for an additional $25 per person. Check with shoreside concierge. Remy proudly presents your Pompidou Dessert Experience. Once seated at the perfectly set table, the menu of the fabulous desserts is presented. Would I do it again? CAN Noval Ten Year Old Tawny Porto was the next wine in the wine pairings. I loved this dessert, I wish I could have another serving of it right now. The 3 wines included with the experience are listed below. Kenny the Pirate LLC is not affiliated with any theme park entity including Disney, Universal or SeaWorld. It was exquisite. The wines were a nice compliment to the desserts. At $55 a person, it wasnt going to break the bank as much as Seating area in Remy on the Disney Dream & Disney Fantasy If you are cruising on Disney Cruise Line, then give your taste buds a treat by purchasing the Remy Dessert Experience on the Disney Fantasy. Sounds like both are great experiences. Naomi, It was about one hour. Inside was a thin layer of rich, creamy custard. The Chocolat Chateau de la Muire finished the menu, and while we worried that it would be a rich chocolate dessert to put us over the top it ended up being very light and flaky, and a perfect ending to the experience. I dont know whether it is still offered. A jacket is optional. Knowing the final course was chocolate, this had to be something else IT WAS COCONUT RAVIOLI. Don't forget to check out the Chip and Company Radio Network too! This dessert was the perfect appetizer. Our desserts differed from yours. For the preparation here, the passion comes in the form of passionfruit flavors, along with some crisps that had an almost walnut-type flavor to them. I was pleased to find that the desserts were well balanced and not at all heavy or overly sweet. This Remy Dessert Experience was wonderful because we could sample many desserts. Because the restaurant is named Remy after the rat chef in Ratatouille, it is not surprising to learn that Pompidou was the patissier (pastry chef) in Gusteaus restaurant. The calamansi is a hybrid fruitpart kumquat, part citrus. When we first thought of booking our Disney Fantasy cruise, we planned to enjoy the Remy Dessert Experience. 2019 avondale training journal, starting Dec. 2018 (comments welcome). The last three I would rank Chocolat Croquant, Crme Brle Vanille, and the Paris Brest. The fifth course, the Praline Vanilla. Scott, Julia on the other hand wasnt having any trouble and loved it, so scarfed it down. You also have the option to opt-out of these cookies. The dessert experience was scheduled for 3:15 pm, so we were a little worried wed be too full for dinner afterward, but thought we could just have a salad or something if we were rolling out of the restaurant. A weekly discount newsletter offered by our friends at TheMouseForLess.com. Thankfully, these desserts, while filling as a whole, arent individually filling in their own right. Let us know what you thought. While they were still very good they were not showstoppers. Will this still be available for the Fantasy eastern itinerary during the Star Wars Day at Sea? Another option is the Remy Dessert Experience (Pompidous Patisseries Desert Experience) which has been offered in the afternoon on sea days on the Fantasy. We enjoyed this experience on the Fantasy in March. Request a FREE, no-obligation quote. Normally, I would gravitate more towards a chocolate dessert and it would be a favourite. The wine experience was explained (Sauternes, La fleur Dor 2010, France; Tokaji Aszu, Disznoko, 2007, Hungary; and Apple Ice Wine, Domaine Pinnacle, 2007, Canada), but as Im not much of a drinker, we passed on that and went with still water. The only complaint was that we wanted to finish every dessert, but we knew many more servings were still yet to come. When all was said and done, the experience was about an hour in length. If you look at the topics of my blog posts, food comes up occasionally. Learn how your comment data is processed. I would redo the dessert experience just to have this dessert again. Petites Assiettes de Remy includes a wine pairing with each course and is priced at $50 per person. This was an apple tart style that we both liked. Collin, This post may contain affiliate links. How long was it from start to finish? And it was fun eating things we couldnt make at home. A French-inspired menu featuring superior seasonal ingredients ensures dining at Remy is always a first-rate gastronomic affair. I am more of a dry wine fan too, but I think it would be kind of cool to see how the wines they chose would pair up with the deserts for a full experience. The meringue came in the form of what looked like white chocolate chips, but they were really tiny hand-crafted meringue bits. The macadamia soup was so good! The Remy Dessert event is availableon sailings of 4 nights or longer. Necessary cookies are absolutely essential for the website to function properly. Check your email to confirm your subscription!